Autumn Quinoa Veggie Bites

Ingredients

• 1 cup quinoa, cooked
• 1 medium sweet potato, peeled and diced
• 2 cups kale, chopped
• 1/4 cup pumpkin seeds
• 2 tablespoons flaxseeds
• 2 cloves garlic, minced
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   Preheat oven to 375°F.

2. 2

   In a large bowl, combine the cooked quinoa, diced sweet potato, chopped kale, pumpkin seeds, flaxseeds, garlic, cumin, salt, and black pepper. Mix well.