Baked Beef and Broccoli Casserole
Prep 20 min · Cook 25 min · Serves 5 · medium

A delicious keto-friendly casserole made with tender beef, broccoli, and a creamy cheese sauce.
Ingredients
- 1.5 pounds ground beef
- 4 cups broccoli florets
- 8 ounces cream cheese
- 1 cup heavy cream
- 1.5 cups grated cheddar cheese
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large skillet, cook the ground beef over medium-high heat until browned and crumbled. Drain any excess fat.


