Baked Keto Breakfast Casserole
Prep 20 min · Cook 30 min · Serves 5 · medium

A delicious and satisfying high-fat, low-carb breakfast casserole that's perfect for a keto diet.
Ingredients
- 12 eggs
- 1 cup heavy cream
- 2 cups cheddar cheese, shredded
- 1 pound ground beef
- 1 small onion, diced
- 3 cloves garlic, minced
- 2 cups spinach, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large bowl, whisk together the eggs and heavy cream.


