Balsamic Chicken Caprese Bowls
Prep 20 min · Cook 30 min · Serves 4 · medium

A fresh, family-friendly Italian-inspired dinner with balsamic glazed chicken, creamy burrata, and a rainbow of roasted veggies over a bed of fluffy quinoa.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 1/2 cup balsamic vinegar
- 2 tbsp honey
- 3 cloves garlic, minced
- 2 cups cherry tomatoes, halved
- 1/4 cup fresh basil, chopped
- 8 oz burrata cheese
- 1 cup quinoa, uncooked
- 1 medium zucchini, diced
- 1 medium bell pepper, diced
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
Preheat oven to 400°F. Line a baking sheet with parchment paper.
- 2
In a small bowl, whisk together the balsamic vinegar, honey, and minced garlic. Season chicken with salt and pepper, then place on the prepared baking sheet. Brush the chicken with the balsamic mixture.


