Balsamic Glazed Chicken Thighs with Roasted Veggie Orzo

Ingredients

• 1 1/2 lbs chicken thighs, bone-in, skin-on
• 1/4 cup balsamic vinegar
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1 tsp Italian seasoning
• 1 cup orzo
• 2 bell peppers, diced
• 1 zucchini, diced
• 1 cup cherry tomatoes, halved
• 1 tbsp olive oil
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, combine the chicken thighs, balsamic vinegar, 2 tbsp olive oil, garlic, and Italian seasoning. Toss to coat the chicken evenly.