Cheesy Beef and Veggie Breakfast Burritos

Ingredients

• 1 pound ground beef, lean
• 2 cups spinach, finely chopped
• 1 medium sweet potato, peeled and grated
• 8 eggs
• 1 cup shredded cheddar cheese
• 5 whole wheat tortillas
• 1/2 cup salsa

Instructions

1. 1

   In a large skillet over medium heat, cook the ground beef until no longer pink, 5-7 minutes, making sure to crumble the beef as it cooks.

2. 2

   Add the chopped spinach and grated sweet potato to the skillet. Cook for 2-3 minutes until the veggies are tender.