Cheesy Beef & Veggie Scramble

Ingredients

• 1 pound ground beef, lean
• 10 eggs
• 2 cups spinach, chopped
• 1 medium onion, diced
• 1 cup shredded cheddar cheese
• 1/4 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   In a large skillet, cook the ground beef over medium heat until browned and crumbled, 5-7 minutes. Drain any excess fat.

2. 2

   In a bowl, whisk together the eggs and milk. Season with salt and pepper.