Chipotle Lime Chicken Fajita Bowls
Prep 20 min · Cook 25 min · Serves 4 · medium

Vibrant, zesty chicken fajita bowls packed with Mexican-inspired flavors, tender veggies, and fluffy cilantro lime rice.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cubed
- 2 bell peppers, sliced
- 1 red onion, sliced
- 2 tbsp olive oil
- 2 tbsp lime juice
- 1 tsp chipotle chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 cups brown rice, cooked
- 1/4 cup cilantro, chopped
- 1 tsp lime zest
- 1 avocado, diced
- 1/2 cup shredded cheddar cheese
Instructions
- 1
In a large bowl, toss the cubed chicken with the olive oil, lime juice, chipotle chili powder, cumin, garlic powder, salt, and pepper.
- 2
Heat a large skillet or grill pan over medium-high heat. Add the chicken mixture and cook for 6-8 minutes, stirring occasionally, until the chicken is cooked through.


