Citrus Garlic Shrimp Stir-Fry with Ginger Fried Rice

Ingredients

• 1 lb large shrimp, peeled and deveined
• 1/4 cup orange juice
• 2 tbsp low-sodium soy sauce
• 2 tbsp honey
• 3 cloves garlic, minced
• 1 tbsp ginger, grated
• 1 tbsp sesame oil
• 1 medium bell pepper, sliced
• 2 cups broccoli florets
• 3 green onions, sliced
• 2 cups jasmine rice
• 2 eggs, beaten
• 2 tbsp toasted sesame seeds

Instructions

1. 1

   In a large bowl, combine the shrimp, orange juice, soy sauce, honey, garlic, and ginger. Toss to coat and let marinate for 15 minutes.

2. 2

   Heat 1 tbsp sesame oil in a large skillet or wok over high heat. Add the marinated shrimp and stir-fry for 2-3 minutes until opaque. Remove shrimp from the pan and set aside.