Creamy Chicken and Veggie Pasta Bake
Prep 20 min · Cook 25 min · Serves 4 · medium
Free on iPhone
A delicious and easy-to-make pasta bake that's packed with hidden veggies and kid-approved flavors. Perfect for busy families!
Ingredients
- 8 ounces whole wheat pasta
- 1 pound boneless, skinless chicken breasts, diced
- 2 cups broccoli florets
- 1 cup shredded carrot
- 1 can low-fat cream of mushroom soup
- 1 cup low-fat milk
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
Instructions
- 1
Preheat oven to 375°F.
- 2
Cook the pasta according to package instructions. Drain and set aside.
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