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Creamy Matcha Green Tea Chia Pudding

Prep 20 min · Cook 10 min · Serves 4 · easy

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Creamy Matcha Green Tea Chia Pudding

A refreshing and protein-packed dessert made with creamy matcha green tea, chia seeds, and a touch of honey for natural sweetness. This GLP-1 friendly recipe is perfect for a guilt-free treat.

Ingredients

  • 2 cups unsweetened almond milk
  • 2 tablespoons matcha green tea powder
  • 1/4 cup chia seeds
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1 cup fresh berries (such as raspberries or blueberries)

Instructions

  1. 1

    In a large bowl, whisk together the almond milk, matcha powder, chia seeds, honey, and vanilla extract until well combined.

  2. 2

    Cover the bowl and refrigerate for at least 4 hours or up to overnight, stirring occasionally, until the chia seeds have absorbed the liquid and the pudding has thickened.

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