Crispy Sesame Chicken Bites
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender chicken coated in a crispy sesame-panko crust, served with a sweet and tangy sauce - a fun finger food the whole family will love!
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
- 1 cup panko breadcrumbs
- 1/4 cup sesame seeds
- 1/4 cup all-purpose flour
- 2 eggs, beaten
- 2 tbsp soy sauce
- 2 tbsp honey
- 1 tbsp rice vinegar
- 2 cloves garlic, minced
- 1 tsp sesame oil
- 1/4 cup vegetable oil, for frying
Instructions
- 1
In a shallow bowl, combine the panko, sesame seeds, and flour. In a separate bowl, beat the eggs.
- 2
Dip the chicken pieces first in the egg mixture, then coat in the panko-sesame mixture, pressing to adhere.


