Decadent Dark Chocolate Avocado Mousse
Prep 20 min · Cook 10 min · Serves 4 · medium
A rich and creamy keto-friendly dessert made with avocado, dark chocolate, and a hint of coconut. Perfect for satisfying your sweet tooth without the sugar.
Ingredients
- 2 large ripe avocados
- 1/2 cup unsweetened cocoa powder
- 1/4 cup unsweetened shredded coconut
- 1/2 cup heavy cream
- 1/4 cup granulated erythritol
- 1 teaspoon vanilla extract
- 1/4 teaspoon sea salt
Instructions
- 1
In a food processor, combine the avocados, cocoa powder, shredded coconut, heavy cream, erythritol, vanilla extract, and sea salt. Blend until smooth and creamy.
- 2
Divide the mousse evenly among 4 serving dishes or ramekins.
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