Garlic Herb Chicken and Mediterranean Roasted Veggies

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs
• 3 tbsp olive oil
• 4 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp salt
• 1/2 tsp black pepper
• 2 medium zucchini, diced
• 2 medium bell pepper, diced, assorted colors
• 1 medium red onion, diced
• 1 pint cherry tomatoes, halved
• 1/2 cup feta cheese, crumbled
• 2 tbsp lemon juice
• 1/4 cup fresh parsley, chopped

Instructions

1. 1

   Preheat oven to 400°F. Line a large baking sheet with parchment paper.

2. 2

   In a large bowl, combine the chicken, 2 tbsp olive oil, garlic, oregano, basil, salt, and pepper. Toss to coat the chicken evenly.