Garlic Herb Roasted Chicken Thighs with Lemon Parmesan Orzo

Ingredients

• 8 chicken thighs, bone-in, skin-on
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tbsp lemon zest
• 1 tsp salt
• 1/2 tsp black pepper
• 1 cup orzo pasta
• 2 cups chicken broth
• 2 tbsp lemon juice
• 1/2 cup parmesan cheese, grated
• 1/4 cup parsley, chopped

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, toss the chicken thighs with olive oil, garlic, oregano, basil, lemon zest, salt, and pepper until evenly coated.