Greek Chicken Souvlaki with Tzatziki and Pita

Ingredients

• 1.5 lbs chicken breasts, cut into 1-inch cubes
• 3 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp oregano
• 0.5 tsp salt
• 0.25 tsp black pepper
• 1 cucumber, grated
• 1 cup Greek yogurt
• 1 tbsp lemon juice
• 1 clove garlic, minced
• 2 tbsp dill, chopped
• 0.25 tsp salt
• 6 pita bread

Instructions

1. 1

   In a large bowl, combine the chicken, olive oil, lemon juice, garlic, oregano, salt, and pepper. Cover and marinate in the refrigerator for at least 30 minutes, up to 4 hours.

2. 2

   In a small bowl, mix together the grated cucumber, Greek yogurt, lemon juice, garlic, dill, and salt. Cover and refrigerate until ready to serve.