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Greek Chicken Souvlaki with Tzatziki and Pita

Prep 20 min · Cook 25 min · Serves 3 · medium

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Greek Chicken Souvlaki with Tzatziki and Pita

Tender, marinated chicken skewers served with fresh pita bread and a creamy tzatziki sauce for a delicious taste of Greece.

Ingredients

  • 1 1/2 lbs chicken breasts, cut into 1-inch cubes
  • 3 tbsp olive oil
  • 2 tbsp lemon juice
  • 3 cloves garlic, minced
  • 1 tsp oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cucumber, grated
  • 1 cup Greek yogurt
  • 1 tbsp lemon juice
  • 1 clove garlic, minced
  • 2 tbsp dill, chopped
  • 1/4 tsp salt
  • 6 pita bread

Instructions

  1. 1

    In a large bowl, combine the chicken, olive oil, lemon juice, garlic, oregano, salt, and pepper. Cover and marinate in the refrigerator for at least 30 minutes, up to 4 hours.

  2. 2

    In a small bowl, mix together the grated cucumber, Greek yogurt, lemon juice, garlic, dill, and salt. Cover and refrigerate until ready to serve.

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