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Lemon-Garlic Chicken Skewers with Greek Salad

Prep 20 min · Cook 15 min · Serves 4 · medium

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Lemon-Garlic Chicken Skewers with Greek Salad

Tender chicken marinated in a bright lemon-garlic sauce, served with a fresh Greek-style salad for a wholesome family dinner.

Ingredients

  • 1 1/2 lbs boneless, skinless chicken breasts, cubed into 1-inch pieces
  • 1/4 cup lemon juice
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 cup cherry tomatoes, halved
  • 1 medium cucumber, diced
  • 1/2 small red onion, thinly sliced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup kalamata olives, halved
  • 2 tbsp lemon juice
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • 1/4 tsp salt
  • 1/8 tsp black pepper

Instructions

  1. 1

    In a large resealable bag, combine the cubed chicken, lemon juice, 2 tbsp olive oil, garlic, 1 tsp dried oregano, 1/2 tsp salt, and 1/4 tsp black pepper. Seal the bag and refrigerate for 30 minutes to 1 hour.

  2. 2

    Preheat grill or grill pan to medium-high heat.

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