Greek Lemon Chicken Souvlaki Wraps
Prep 20 min · Cook 15 min · Serves 4 · medium

Tender chicken marinated in a bright lemon-garlic sauce, wrapped in warm pita with fresh veggies and creamy tzatziki.
Ingredients
- 1.5 lbs boneless, skinless chicken thighs, cut into 1-inch chunks
- 1/4 cup lemon juice
- 2 tbsp olive oil
- 3 garlic cloves, minced
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 8 pita bread
- 1 cup tomatoes, diced
- 1 cup cucumbers, diced
- 1/2 cup red onion, thinly sliced
- 1 cup tzatziki sauce
Instructions
- 1
In a large resealable bag, combine the chicken, lemon juice, olive oil, garlic, oregano, salt, and pepper. Marinate for at least 30 minutes, or up to 24 hours.
- 2
Preheat grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers.


