Greek Lemon Chicken Souvlaki Wraps

Ingredients

• 1 1/2 lbs boneless, skinless chicken thighs, cut into 1-inch chunks
• 1/4 cup lemon juice
• 2 tbsp olive oil
• 3 garlic cloves, minced
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper
• 8 pita bread
• 1 cup tomatoes, diced
• 1 cup cucumbers, diced
• 1/2 cup red onion, thinly sliced
• 1 cup tzatziki sauce

Instructions

1. 1

   In a large resealable bag, combine the chicken, lemon juice, olive oil, garlic, oregano, salt, and pepper. Marinate for at least 30 minutes, or up to 24 hours.

2. 2

   Preheat grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers.