Keto Baked Eggs with Smoked Salmon and Avocado
Prep 15 min · Cook 20 min · Serves 4 · easy
A delicious and nutrient-dense keto breakfast that will keep you feeling full and energized all morning.
Ingredients
- 8 large eggs
- 8 oz smoked salmon
- 2 avocado, sliced
- 2 tbsp fresh dill, chopped
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Crack the eggs into a greased muffin tin, making sure not to break the yolks.
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