Keto Beef and Egg Skillet
Prep 20 min · Cook 25 min · Serves 5 · medium

A delicious and filling keto-friendly breakfast packed with healthy fats and protein.
Ingredients
- 1 pound ground beef
- 10 large eggs
- 3 tablespoons butter
- 2 cups spinach
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1
In a large skillet, cook the ground beef over medium-high heat until browned and crumbled, 5-7 minutes. Drain any excess fat.
- 2
Add the butter to the skillet and melt. Add the onion and garlic and sauté for 2-3 minutes until fragrant.


