Keto Beef Breakfast Skillet
Prep 20 min · Cook 15 min · Serves 5 · medium

A savory and satisfying keto breakfast skillet packed with beef, eggs, and healthy fats.
Ingredients
- 1 pound ground beef
- 10 eggs
- 1/2 cup heavy cream
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/2 cup onion, diced
- 2 cups spinach, fresh
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
In a large skillet, cook the ground beef over medium-high heat until browned and cooked through, 5-7 minutes. Drain any excess fat.
- 2
Reduce heat to medium, then add the butter, onion, and garlic to the skillet. Cook for 2-3 minutes, stirring occasionally, until the onion is translucent.


