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Keto Beef Stroganoff

Prep 20 min · Cook 30 min · Serves 5 · medium

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Keto Beef Stroganoff

A rich and creamy keto-friendly beef stroganoff made with tender beef, mushrooms, and a savory sour cream sauce. Served over zucchini noodles for a low-carb dinner.

Ingredients

  • 1 1/2 pounds beef sirloin, cut into thin strips
  • 2 tablespoons butter
  • 1 medium onion, diced
  • 8 ounces mushrooms, sliced
  • 3 cloves garlic, minced
  • 1 cup beef broth
  • 1 cup sour cream
  • 2 teaspoons Dijon mustard
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 4 medium zucchini, spiralized or julienned

Instructions

  1. 1

    In a large skillet, melt the butter over medium-high heat.

  2. 2

    Add the beef and cook, stirring occasionally, until browned on all sides, about 5 minutes. Remove the beef from the skillet and set aside.

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