Keto Breakfast Frittata with Winter Vegetables

Ingredients

• 8 large eggs
• 1/4 cup heavy cream
• 2 cups spinach, chopped
• 1 cup broccoli, florets
• 1 medium zucchini, sliced
• 1/2 cup onion, diced
• 2 cloves garlic, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup shredded cheddar cheese

Instructions

1. 1

   Preheat the oven to 375°F (190°C).

2. 2

   In a large bowl, whisk the eggs and heavy cream together until well combined.