Keto Breakfast Skillet with Roasted Winter Vegetables

Ingredients

• 1 lb Pork sausage, ground or links, casings removed
• 2 cups Broccoli florets, chopped
• 2 cups Cauliflower florets, chopped
• 1 medium Zucchini, diced
• 1 small Onion, diced
• 3 cloves Garlic, minced
• 8 Eggs
• 2 tbsp Butter
• Salt and pepper, to taste

Instructions

1. 1

   Preheat oven to 400°F (200°C).

2. 2

   In a large oven-safe skillet or cast-iron pan, cook the sausage over medium heat, breaking it up as it cooks, until browned and cooked through, about 5-7 minutes. Remove sausage from the pan and set aside.