Korean Japchae Dessert
Prep 20 min · Cook 20 min · Serves 5 · medium

A delightful Korean-inspired dessert featuring sweet potato noodles, fresh fruit, and a creamy vanilla custard.
Ingredients
- 8 oz sweet potato noodles
- 1 cup pineapple, diced
- 1 cup strawberries, sliced
- 2 tbsp honey
- 1 tsp vanilla extract
- 3 eggs
- 1/4 cup sugar
- 2 cups milk
- 2 tbsp cornstarch
Instructions
- 1
1. Prepare the sweet potato noodles according to package instructions. Drain and set aside.
- 2
2. In a medium bowl, combine the diced pineapple and sliced strawberries. Drizzle with honey and toss to coat. Set aside.
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