Lemon Chicken Piccata with Zucchini Noodles

Ingredients

• 1.5 lbs chicken breasts, boneless, skinless
• 3 medium zucchini, spiralized into noodles
• 1/4 cup lemon juice, fresh squeezed
• 1/2 cup chicken broth, low-sodium
• 2 tbsp capers, drained
• 2 tbsp butter, unsalted
• 3 cloves garlic, minced
• 1/4 cup parsley, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   1. Pound chicken breasts between two sheets of plastic wrap to an even 1/2-inch thickness.

2. 2

   2. Season chicken all over with salt and pepper.