Lemon Garlic Chicken Skewers with Zucchini Noodle Salad
Prep 20 min · Cook 20 min · Serves 4 · medium

Tender chicken marinated in a bright lemon-garlic sauce, grilled to perfection and served over a fresh zucchini noodle salad for a light, Mediterranean-inspired family meal.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
- 3 medium zucchini, spiralized into noodles
- 1/4 cup lemon juice
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup cherry tomatoes, halved
- 1/4 cup crumbled feta
- 1/4 cup fresh parsley, chopped
Instructions
- 1
In a large resealable bag, combine the chicken, lemon juice, 1 tbsp olive oil, garlic, oregano, salt, and pepper. Marinate for at least 30 minutes, up to 24 hours.
- 2
Preheat grill to medium-high heat. Thread the marinated chicken onto skewers.


