Lemon Garlic Shrimp Scampi Pasta

Ingredients

• 8 oz linguine pasta
• 1 lb raw shrimp, peeled and deveined
• 3 tbsp unsalted butter
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 1/4 cup fresh lemon juice
• 1 tbsp lemon zest
• 1/4 cup fresh parsley, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   1. Bring a large pot of salted water to a boil. Cook linguine according to package instructions until al dente. Drain and set aside.

2. 2

   2. In a large skillet, melt the butter with the olive oil over medium-high heat. Add the garlic and cook for 1 minute until fragrant.