Lemon Herb Baked Salmon
Prep 10 min · Cook 20 min · Serves 4 · easy
Free on iPhone
A simple and flavorful baked salmon dish with fresh herbs and bright lemon. Pairs perfectly with a crisp side salad for a well-rounded family dinner.
Ingredients
- 4 6 oz salmon fillets
- 1 lemon, zested and juiced
- 3 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 2 tbsp fresh dill, chopped
- 2 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
Preheat oven to 400°F.
- 2
In a small bowl, combine the lemon zest, lemon juice, garlic, parsley, dill, olive oil, salt, and pepper.
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