Lemon Herb Chicken Skewers with Couscous Salad
Prep 20 min · Cook 15 min · Serves 4 · medium

Bright, zesty lemon-herb marinated chicken grilled to perfection and served over a fresh Mediterranean couscous salad.
Ingredients
- 1.5 lbs chicken breasts, cubed
- 3 tbsp olive oil
- 2 tbsp lemon juice
- 3 cloves garlic, minced
- 1 tsp oregano
- 1 tsp basil
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 cup couscous
- 1 cucumber, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup feta cheese, crumbled
- 1/4 cup parsley, chopped
Instructions
- 1
In a large bowl, combine the chicken, 2 tbsp olive oil, lemon juice, garlic, oregano, basil, salt, and pepper. Toss to coat and let marinate for 30 minutes.
- 2
Prepare the couscous according to package instructions. Fluff with a fork and let cool slightly.


