Lemony Herb Chicken with Zucchini Noodles
Prep 20 min · Cook 25 min · Serves 4 · medium

A light and flavorful breakfast featuring tender grilled chicken, fresh zucchini noodles, and a vibrant lemon-herb dressing. This GLP-1 friendly meal provides a boost of lean protein and complex carbs to power your morning.
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, pounded thin
- 3 medium zucchini, spiralized into noodles
- 2 tbsp olive oil
- 3 tbsp fresh lemon juice
- 1/4 cup fresh parsley, chopped
- 2 tbsp fresh basil, chopped
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
Instructions
- 1
1. Preheat grill or grill pan to medium-high heat.
- 2
2. In a shallow dish, combine the olive oil, lemon juice, parsley, basil, garlic, salt, and pepper. Add the chicken breasts and turn to coat both sides.


