Mediterranean Baked Chicken Primavera

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, cubed
• 2 medium zucchini, sliced
• 2 medium bell peppers, assorted colors, sliced
• 1 pint cherry tomatoes, halved
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1/4 cup fresh basil, chopped
• salt and pepper, to taste
• 8 oz whole wheat pasta

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, toss the cubed chicken, sliced zucchini, bell peppers, and cherry tomatoes with olive oil, lemon juice, garlic, oregano, salt, and pepper.