Mediterranean Chicken Stuffed Bell Peppers

Ingredients

• 4 medium bell peppers, assorted colors
• 1 lb ground chicken
• 1 cup cooked brown rice
• 1 14oz can diced tomatoes
• 1/2 cup feta cheese, crumbled
• 1/4 cup kalamata olives, chopped
• 3 cloves garlic, minced
• 1 tsp oregano
• 1/4 cup basil, chopped
• 1/2 tsp salt
• 1/4 tsp pepper

Instructions

1. 1

   Preheat oven to 375°F.

2. 2

   Cut the tops off the bell peppers and remove seeds and membranes. Place peppers in a baking dish and set aside.