Moroccan Spiced Chicken Skewers with Garlic Herb Couscous

Ingredients

• 1 1/2 lbs chicken breasts, cut into 1-inch cubes
• 2 tbsp olive oil
• 2 tbsp Moroccan seasoning
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 cup couscous
• 1 1/2 cups vegetable broth
• 1/4 cup parsley, chopped
• 2 tbsp mint, chopped
• 1 tsp lemon zest

Instructions

1. 1

   In a large bowl, combine the cubed chicken, olive oil, Moroccan seasoning, lemon juice, and minced garlic. Toss to coat the chicken evenly.

2. 2

   Thread the chicken onto metal or wooden skewers, leaving a little space between each piece.