Moroccan-Spiced Lamb Meatballs with Couscous Salad

Ingredients

• 1 lb ground lamb
• 1/2 cup breadcrumbs
• 1 eggs
• 2 cloves garlic, minced
• 1 tsp cumin
• 1/2 tsp cinnamon
• 1/2 tsp coriander
• 1/2 tsp salt
• 1/4 tsp pepper
• 1 cup couscous
• 1 cucumber, diced
• 1 cup cherry tomatoes, halved
• 1/4 cup red onion, diced
• 1/4 cup parsley, chopped
• 2 tbsp lemon juice
• 2 tbsp olive oil
• 1/4 tsp salt
• 1/8 tsp pepper

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a large bowl, combine the ground lamb, breadcrumbs, egg, garlic, cumin, cinnamon, coriander, salt, and pepper. Mix well until fully incorporated.