Roasted Salmon and Broccolini with Sweet Potato Mash
Prep 20 min · Cook 25 min · Serves 4 · easy

A delicious and nutritious paleo-friendly lunch featuring tender roasted salmon, savory broccolini, and a creamy sweet potato mash.
Ingredients
- 4 6-oz salmon fillets
- 1 lb broccolini
- 3 medium sweet potatoes
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1 lemon, juiced
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- 1
Preheat oven to 400°F.
- 2
Wash and trim the broccolini. Place on a baking sheet, drizzle with 1 tbsp olive oil, and season with salt and pepper. Roast for 15-20 minutes, until tender and lightly charred.


