Satiating Salmon Avocado Bowl

Ingredients

• 4 salmon fillets
• 2 avocado, diced
• 1 cup quinoa, cooked
• 4 cups baby spinach
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1

   Preheat oven to 400°F (200°C).

2. 2

   Place the salmon fillets on a baking sheet lined with parchment paper. Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.