Honey Ginger Salmon Bowls

Ingredients

• 4 6 oz salmon fillets
• 1/4 cup honey
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 tbsp grated fresh ginger
• 2 cloves garlic, minced
• 2 cups jasmine rice
• 2 cups broccoli florets
• 1 cup carrots, julienned
• 2 tbsp sesame seeds

Instructions

1. 1

   Preheat oven to 400°F.

2. 2

   In a small bowl, whisk together the honey, soy sauce, rice vinegar, ginger, and garlic.