Sizzling Chili Lime Shrimp Fajitas

Ingredients

• 1 lb large shrimp, peeled and deveined
• 2 bell peppers, sliced into strips
• 1 red onion, sliced
• 2 lime, juiced
• 2 tsp chili powder
• 1 tsp cumin
• 1 tsp garlic powder
• 1/2 tsp salt
• 1 avocado, mashed
• 1/2 cup plain Greek yogurt
• 1/4 cup cilantro, chopped
• 8 flour tortillas

Instructions

1. 1

   In a large bowl, toss the shrimp with the chili powder, cumin, garlic powder, and salt.

2. 2

   Heat a large skillet or grill pan over high heat. Add the shrimp and cook for 2-3 minutes per side, until opaque and cooked through.