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Sizzling Garlic Ginger Pork Stir-Fry

Prep 20 min · Cook 20 min · Serves 4 · medium

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Sizzling Garlic Ginger Pork Stir-Fry

Tender pork stir-fried with fresh ginger, garlic, and colorful veggies in a savory Asian-inspired sauce. Served over a bed of fluffy jasmine rice for a quick and flavorful family dinner.

Ingredients

  • 1 1/2 lbs boneless pork loin, cut into 1-inch cubes
  • 1/4 cup soy sauce
  • 2 tbsp rice vinegar
  • 1 tbsp brown sugar
  • 2 tbsp ginger, grated
  • 3 cloves garlic, minced
  • 2 cups broccoli florets
  • 1 cup sliced bell peppers
  • 1/2 cup sliced green onions
  • 2 cups jasmine rice
  • 1 tbsp sesame oil
  • 1 tbsp cornstarch
  • 1/4 cup water

Instructions

  1. 1

    In a small bowl, whisk together soy sauce, rice vinegar, brown sugar, ginger, and garlic. Set aside.

  2. 2

    In a large skillet or wok, heat sesame oil over high heat. Add pork and stir-fry for 3-4 minutes until lightly browned.

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