Sizzling Ginger Garlic Shrimp Lettuce Wraps

Ingredients

• 1 lb shrimp, peeled and deveined
• 4 cloves garlic, minced
• 2 tbsp ginger, grated
• 3 tbsp soy sauce
• 2 tbsp honey
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1/4 tsp red pepper flakes
• 4 green onions, sliced
• 12 romaine lettuce leaves

Instructions

1. 1

   In a large skillet, heat 1 tbsp of oil over medium-high heat.

2. 2

   Add the shrimp, garlic, and ginger. Sauté for 2-3 minutes until the shrimp starts to turn pink.