Spicy Honey Garlic Pork Tenderloin with Roasted Sweet Potato Wedges

Ingredients

• 1.5 lbs pork tenderloin
• 1/4 cup honey
• 2 tbsp soy sauce
• 3 garlic cloves, minced
• 1/2 tsp red pepper flakes
• 3 medium sweet potatoes, cut into wedges
• 2 tbsp olive oil
• 1/2 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F. Arrange sweet potato wedges on a baking sheet, drizzle with 1 tbsp olive oil and season with salt and pepper. Roast for 25-30 minutes, flipping halfway, until tender and lightly browned.

2. 2

   In a small bowl, whisk together the honey, soy sauce, garlic, and red pepper flakes.