Zesty Thai-Style Pork Lettuce Wraps
Prep 20 min · Cook 20 min · Serves 4 · medium

Vibrant Thai-inspired flavors in a fresh, family-friendly lettuce wrap format. Ground pork is simmered in a savory-sweet sauce and served with crisp veggies, crunchy peanuts, and fresh herbs for a flavorful, well-balanced meal.
Ingredients
- 1 lb ground pork
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 2 tbsp low-sodium soy sauce
- 2 tbsp fish sauce
- 1 tbsp brown sugar
- 2 tbsp lime juice
- 1/2 tsp red pepper flakes
- 12 large romaine lettuce leaves
- 1 cup shredded carrots
- 1/2 cup sliced green onions
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped roasted peanuts
Instructions
- 1
In a large skillet over medium-high heat, cook the ground pork, breaking it up with a spoon, until browned and cooked through, 5-7 minutes.
- 2
Add the garlic and ginger to the skillet and cook for 1 minute, until fragrant.


