Sunrise Quinoa Breakfast Bowls
Prep 20 min · Cook 15 min · Serves 4 · medium
Free on iPhone
Start your day with a nourishing and energizing quinoa breakfast bowl, packed with lean protein, complex carbs, and fiber-rich veggies to support your GLP-1 medication routine.
Ingredients
- 1 cup quinoa, rinsed
- 8 large egg whites
- 2 cups baby spinach
- 1 cup cherry tomatoes, halved
- 1 medium avocado, diced
- 2 tablespoons lemon juice
- 1 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- 1
Cook the quinoa according to package instructions. Fluff with a fork and set aside.
- 2
In a large nonstick skillet, scramble the egg whites until cooked through, 3-4 minutes.
Liked this one?
Build a week's meal plan around this recipe
Make a free account, put Sunrise Quinoa Breakfast Bowls on any day, and fill the rest of the week from 5,000+ recipes. Every ingredient lands on one grocery list your household can share.
Free to start, no card needed. Log in
Cook it tonight
Send every ingredient on this page to your grocery list in one tap, cook with the steps on your phone, and let the AI Chef plan the rest of the week around it.
Free to start. Works on iPhone, with the same account on the web.
