Teriyaki Beef & Broccoli Stir-Fry
Prep 20 min · Cook 15 min · Serves 4 · medium

A quick and easy weeknight stir-fry featuring tender beef, fresh broccoli, and a savory teriyaki sauce. Serve over a bed of fluffy jasmine rice for a delicious family-friendly meal.
Ingredients
- 1 lb beef sirloin, thinly sliced
- 3 cups broccoli florets
- 1/2 cup teriyaki sauce
- 2 tbsp low-sodium soy sauce
- 2 tbsp brown sugar
- 3 cloves garlic, minced
- 1 tbsp ginger, grated
- 1 tbsp sesame oil
- 1 tbsp cornstarch
- 2 cups jasmine rice, cooked
Instructions
- 1
In a large bowl, combine the beef, teriyaki sauce, soy sauce, brown sugar, garlic, ginger, and sesame oil. Toss to coat the beef and let marinate for 15 minutes.
- 2
Heat a large wok or skillet over high heat. Add the marinated beef and stir-fry for 3-4 minutes, until beef is lightly browned.


