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Teriyaki Beef Meatball Bites

Prep 20 min · Cook 20 min · Serves 4 · medium

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Teriyaki Beef Meatball Bites

Juicy teriyaki beef meatballs with pineapple and scallions, served over coconut rice for a tasty Japanese-inspired dinner the whole family will love.

Ingredients

  • 1 lb ground beef
  • 1/2 cup panko breadcrumbs
  • 1 egg
  • 2 tbsp soy sauce
  • 1 tsp grated ginger
  • 2 cloves garlic, minced
  • 1/4 cup scallions, sliced
  • 1 cup pineapple, diced
  • 1 can coconut milk
  • 1 cup jasmine rice
  • 1/4 cup teriyaki sauce
  • 2 tbsp sesame seeds

Instructions

  1. 1

    Preheat oven to 400°F. Line a baking sheet with parchment paper.

  2. 2

    In a large bowl, combine the ground beef, panko, egg, soy sauce, ginger, garlic, and 2 tbsp of the scallions. Mix until just combined, being careful not to overmix.

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