Thai Basil Pork Stir-Fry
Prep 20 min · Cook 15 min · Serves 5 · medium

A flavorful Thai-inspired stir-fry with tender pork, fragrant basil, and a savory sauce. Served over a bed of fluffy jasmine rice.
Ingredients
- 1.5 pounds ground pork
- 3 cups jasmine rice
- 1 cup fresh basil, chopped
- 3 cloves garlic, minced
- 1 medium onion, sliced
- 3 tablespoons soy sauce
- 2 tablespoons fish sauce
- 2 tablespoons brown sugar
- 2 tablespoons lime juice
- 2 tablespoons vegetable oil
Instructions
- 1
Cook the jasmine rice according to package instructions.
- 2
In a large skillet or wok, heat the vegetable oil over medium-high heat.


