Tuscan Chicken Skewers with Garlic Parmesan Orzo

Ingredients

• 1.5 lbs chicken breasts, cubed into 1-inch pieces
• 2 tbsp olive oil
• 2 tbsp lemon juice
• 3 cloves garlic, minced
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp salt
• 1/2 tsp black pepper
• 1 cup orzo
• 2 cups chicken broth
• 1/2 cup parmesan cheese, grated
• 2 tbsp butter
• 1 tsp garlic powder
• 1/4 cup fresh parsley, chopped

Instructions

1. 1

   In a large bowl, combine the cubed chicken, olive oil, lemon juice, minced garlic, oregano, basil, salt, and pepper. Toss to coat the chicken evenly. Cover and marinate for 30 minutes to 1 hour in the refrigerator.

2. 2

   Preheat grill or grill pan to medium-high heat. Thread the marinated chicken onto skewers.