Winter Veggie and Grain Snack Bites

Ingredients

• 1 cup quinoa, cooked
• 1 cup roasted sweet potato, diced
• 1 cup kale, finely chopped
• 1/4 cup sunflower seeds, toasted
• 1/4 cup pumpkin seeds, toasted
• 1/4 cup almond meal
• 2 tablespoons ground flaxseed
• 2 tablespoons maple syrup
• 1 tablespoon coconut oil, melted

Instructions

1. 1

   In a large bowl, combine the cooked quinoa, roasted sweet potato, kale, toasted sunflower and pumpkin seeds, almond meal, and ground flaxseed.

2. 2

   In a small bowl, whisk together the maple syrup and melted coconut oil.