Winter Veggie and Grain Snack Bites
Prep 10 min · Serves 4 · easy
Free on iPhone
Delicious and nourishing vegan snack bites made with seasonal vegetables, quinoa, and toasted nuts and seeds.
Ingredients
- 1 cup quinoa, cooked
- 1 cup roasted sweet potato, diced
- 1 cup kale, finely chopped
- 1/4 cup sunflower seeds, toasted
- 1/4 cup pumpkin seeds, toasted
- 1/4 cup almond meal
- 2 tablespoons ground flaxseed
- 2 tablespoons maple syrup
- 1 tablespoon coconut oil, melted
Instructions
- 1
In a large bowl, combine the cooked quinoa, roasted sweet potato, kale, toasted sunflower and pumpkin seeds, almond meal, and ground flaxseed.
- 2
In a small bowl, whisk together the maple syrup and melted coconut oil.
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