Zesty Baked Chicken Parmesan

Ingredients

• 1.5 lbs boneless, skinless chicken breasts, pounded thin
• 1 cup whole wheat breadcrumbs, panko style
• 1/2 cup grated parmesan cheese
• 2 eggs, beaten
• 8 oz whole wheat pasta
• 2 cups marinara sauce
• 1 cup mozzarella cheese, shredded
• 1 tsp garlic powder
• 1/2 tsp dried oregano
• 1/4 tsp salt
• 1/4 tsp black pepper

Instructions

1. 1

   Preheat oven to 400°F. Pound chicken breasts between two sheets of parchment paper to 1/2-inch thickness.

2. 2

   In one shallow bowl, combine breadcrumbs and parmesan. In another bowl, beat the eggs. Dip chicken in eggs, then coat in breadcrumb mixture, pressing to adhere.